Alishan Organic Textured Soy Protein granules

From the Alishan website: "Textured soy protein is a vegetarian's staple food and perfect for dishes where you need the texture of meat. This type is best used as a replacement for mince, and can make great meat sauce for topping spaghetti or using in a lasagne. It can also be used as a base for a hamburger mix or in a variety of popular Japanese dishes such as mabodofu and gyoza."

Often found in Bio c' Bon and other health-food stores, and available through Alishan's online store, Tengu Natural Foods.