No Known Animal Ingredients

Calbee Jagapokkuru, Hokkaido Corn

じゃがポックル 北海道とうきび味

By Calbee

Last checked · from the official product page

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じゃがポックル 北海道とうきび味

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Ingredients

じゃがいも(北海道産)、植物油、ぶどう糖、食塩、砂糖、とうもろこしパウダー、でん粉、たん白加水分解物(大豆を含む) / 調味料(アミノ酸)、香料、甘味料(アスパルテーム・L-フェニルアラニン化合物、スクラロース)、酸化防止剤(V.C)

What the highlights mean

Could be animal- or plant-derived

  • たん白加水分解物 protein hydrolysate: Broken-down protein from soy or wheat, or from meat or fish.
  • 調味料(アミノ酸) seasoning: Usually MSG and nucleotides fermented from sugarcane or starch. But a few amino acids and nucleotides allowed under this name come from animals (feathers, gelatin, fish), and the label doesn't say which were used.
  • 香料 flavouring: Flavourings can come from animal or plant sources.

Potato sticks made with Hokkaido potatoes, flavoured with corn.

Tags

Official website

How we know

  • Official page · 3 Nov 2026

    じゃがいも(北海道産)、植物油、ぶどう糖、食塩、砂糖、とうもろこしパウダー、でん粉、たん白加水分解物(大豆を含む) / 調味料(アミノ酸)、香料、甘味料(アスパルテーム・L-フェニルアラニン化合物、スクラロース)、酸化防止剤(V.C)

    Source