No Known Animal Ingredients
Last checked · from the official product page
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ふじっ子煮 おむすび昆布
Fujicco
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Ingredients
昆布、しょうゆ、砂糖、水あめ、還元水あめ、たんぱく加水分解物、醸造酢、風味調味料、食塩、寒天/酸味料、調味料(アミノ酸等)、くん液、(一部に小麦・大豆を含む)
What the highlights mean
Could be animal- or plant-derived
- たんぱく加水分解物 protein hydrolysate: Broken-down protein from soy or wheat, or from meat or fish.
- 風味調味料 flavour seasoning: Usually made from bonito or other fish.
- 調味料(アミノ酸等) seasoning: Usually MSG and nucleotides fermented from sugarcane or starch. But a few amino acids and nucleotides allowed under this name come from animals (feathers, gelatin, fish), and the label doesn't say which were used.
Kelp simmered in soy sauce and sugar, made for rice balls.
Tags
How we know
Official page · 3 Nov 2026
昆布、しょうゆ、砂糖、水あめ、還元水あめ、たんぱく加水分解物、醸造酢、風味調味料、食塩、寒天/酸味料、調味料(アミノ酸等)、くん液、(一部に小麦・大豆を含む)
Source