No Known Animal Ingredients

Mizkan Kin no Tsubu Natto, Sesame Oil Korean Seaweed Sauce

金のつぶ ごま油香る韓国海苔たれ納豆

By Mizkan

Last checked · from the official product page

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金のつぶ ごま油香る韓国海苔たれ納豆

Mizkan

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Ingredients

●【納豆】大豆(アメリカ又はカナダ)(遺伝子組換え混入防止管理済)、納豆菌 ●【たれ(別添)】砂糖、しょうゆ(小麦・大豆を含む)、食塩、醸造酢、黒糖入り砂糖液、ごま油、焼きのり(のり(韓国))、酵母エキス/調味料(アミノ酸等)、香料、増粘剤(キサンタンガム)

What the highlights mean

Could be animal- or plant-derived

  • 調味料(アミノ酸等) seasoning: Usually MSG and nucleotides fermented from sugarcane or starch. But a few amino acids and nucleotides allowed under this name come from animals (feathers, gelatin, fish), and the label doesn't say which were used.
  • 香料 flavouring: Flavourings can come from animal or plant sources.

Fermented soybean natto served with a soy sauce, sesame oil and Korean nori sauce.

Tags

Official website

How we know

  • Official page · 3 Nov 2026

    ●【納豆】大豆(アメリカ又はカナダ)(遺伝子組換え混入防止管理済)、納豆菌 ●【たれ(別添)】砂糖、しょうゆ(小麦・大豆を含む)、食塩、醸造酢、黒糖入り砂糖液、ごま油、焼きのり(のり(韓国))、酵母エキス/調味料(アミノ酸等)、香料、増粘剤(キサンタンガム)

    Source