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さんさんベーカリー こっぺぱん・くるみ
Sansan
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Ingredients
小麦粉(小麦(北海道産))、くるみ、天然酵母、砂糖(甘しゃ分みつ糖)、食塩、(一部に小麦・くるみを含む)
A soft finger-shaped bread roll made with Hokkaido wheat flour, natural yeast and walnuts.
Tags
How we know
Official page · 3 Nov 2026
小麦粉(小麦(北海道産))、くるみ、天然酵母、砂糖(甘しゃ分みつ糖)、食塩、(一部に小麦・くるみを含む)
Source
