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「島っこ」生のり佃煮
Takara
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Ingredients
のり(香川県産)、醤油(大豆・小麦を含む)、砂糖、発酵調味料(米、米こうじ、食塩)、昆布エキス、寒天
Fresh nori from Kagawa simmered in soy sauce, sugar and kelp extract.
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How we know
Official page · 3 Nov 2026
のり(香川県産)、醤油(大豆・小麦を含む)、砂糖、発酵調味料(米、米こうじ、食塩)、昆布エキス、寒天
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