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国産・天日干したくあんハーフサイズ
Umi no Sei
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Ingredients
大根(宮崎県)、漬け原材料〔米ぬか、食塩、とうがらし〕
Sun-dried Japanese daikon radish pickled in rice bran, salt and chilli.
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Official page · 3 Nov 2026
大根(宮崎県)、漬け原材料〔米ぬか、食塩、とうがらし〕
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