Is it Vegan?Japan
No Known Animal Ingredients

Moranbong Korean-Style Pork Galbi Kit

韓の食菜 豚カルビ

By Moranbong

Last checked · from the official product page

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韓の食菜 豚カルビ

Moranbong

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Ingredients

炒め用トッ(もち) [米粉(米(国産))、澱粉、食塩/pH調整剤、グリシン、酒精]合わせ調味料 [糖類(異性化液糖、砂糖)、醤油、ニンニク、みそ、食塩、乾燥玉ネギ、発酵調味料、リンゴ酢、生姜、食用植物油脂、唐辛子、リンゴ果汁、すりゴマ/調味料(アミノ酸等)、増粘剤(キサンタン)、酸化防止剤(V.C)、パプリカ色素、(一部に小麦・ごま・大豆・りんごを含む)]

What the highlights mean

Could be animal- or plant-derived

  • 調味料(アミノ酸等) seasoning: Usually MSG and nucleotides fermented from sugarcane or starch. But a few amino acids and nucleotides allowed under this name come from animals (feathers, gelatin, fish), and the label doesn't say which were used.

A kit of rice cakes and a soy-based seasoning sauce for a Korean pork galbi stir-fry.

Official website

How we know

  • Official page · 3 Nov 2026

    炒め用トッ(もち) [米粉(米(国産))、澱粉、食塩/pH調整剤、グリシン、酒精]合わせ調味料 [糖類(異性化液糖、砂糖)、醤油、ニンニク、みそ、食塩、乾燥玉ネギ、発酵調味料、リンゴ酢、生姜、食用植物油脂、唐辛子、リンゴ果汁、すりゴマ/調味料(アミノ酸等)、増粘剤(キサンタン)、酸化防止剤(V.C)、パプリカ色素、(一部に小麦・ごま・大豆・りんごを含む)]

    Source